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BRIE
In 1998, our Brie placed 1st in its category at the prestigious World Championship Cheese
Contest. Whether served alone, with fruit, or warmed in puff pastry, our Brie is well-known
for its buttery interior and soft white coating. Ours is a modern adaptation of the "king" of
French cheeses, dating as far back as the 17th Century.
Details & Health Information
Cow's milk cheese (60% fat)
Type: soft, bloomy rind
Shape: round
Available in: 8 oz, 14 oz, 1 Kilo & 2 Kilo rounds
Also comes cut and wrapped in 1oz andĘ 8 oz portions
Shelf life: 60 days
Other Varieties
FLAVORED BRIES: Add a little variety to your Brie! Reny Picot Herb Brie comes with a sprinkling of
fresh chives, parsley, and dill. Our Pepper Brie is flavored with fresh black pepper. Both versions
add a savory touch to the mildness of Brie.
Storage Tips
To maximize the freshness and flavor of Reny Picot Brie and Camembert we
recommend that you keep it wrapped in the aluminum foil or cellophane waxpaper complex packaging that it
comes in and store it near the bottom of the refrigerator to prevent drying.
Serving Suggestions
CLICK HERE
Recipes
CLICK HERE
Links to More Information
Epicurious.com
ILoveCheese.com
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| Old Europe Cheese, Inc. a
subsidiary of ILAS, S.A. |
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1330 East Empire Avenue Benton Harbor, Michigan 49022
Tel: 269.925.5003 Fax: 269.925.9560
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