Dilled Gouda Squares
16 oz. Reny Picot Gouda cheese (4 cups shredded)
3 eggs (beaten)
1/4 chopped red pepper & green onion
1/4 teaspoon dried dill weedÊ
Mix all ingredients in medium bowl; pour into ungreased 8-inch square baking pan. bake at 350¡ F until puffed and lightly browned, 25 to 30 minutes. Cool several minutes; cut into squares.